Having good restaurants downtown makes a world of difference, especially when driving anywhere during rush hour traffic to get to dinner can be a nightmare (I actually had to change a dinner reservation twice because it took an hour to drive 5 miles)! Not wanting to subject non-Angelenos to the parking lots called freeways, the option of walking to a good meal made their visit much more pleasant.

I love living walking distance to downtown El Segundo. Even if I had to drive to get to the center of town, parking is easy and free for 2 hours on Main Street and for unlimited time on side streets. No, I don’t work for the city tourism board, I’m just a resident who loves this hidden mecca by the beach as much as the blue butterflies who call this city home.

Jame Enoteca now calls Main Street El Segundo home and I am very happy to have them in the neighborhood. Two veterans of the restaurant world own and operate this small space, focusing on quality ingredients and brilliant execution of classic techniques with a modern twist. My favorite places are those where the chef/owner is sur place because there is no quality control that is better than owner quality control.

Their specials change, but it’s a pretty solid bet to choose whatever strikes your fancy from the blackboard. Seeing a 36 hour tomato sauce combined with one of my favorite pastas was a no brainer choice for me.

It was as delicious as I imagined it would be, generously sauced, in a portion just right for my appetite, but also small enough for a bigger appetite to order a side or dessert.

Another blackboard special was the squid ink with rock shrimp, which was offered with cheese(!) which off course I declined, preferring to enjoy this perfect dish Italian style.

I am sure there will be future visits, so there might be a future post, but the lines are already forming as the seats are beginning to fill with local regulars, so go before getting a reservation becomes as rare as a blue butterfly sighting:)

Advertisements